|
|
|
Hot Coffee Canyon Drinks
Coffee Canyon Noel Belle
Yeah we all know that coffee doesn't have to be black. But what if you want to really impress your friends. Time to get creative, Coffee Canyon creative. Let's see what your friends say about this!
Delicious maple syrup & whipped cream, a beautiful combination.
Heavy on the maple syrup for this cream and coffee drink. Fresh local maple syrup at the beginning of spring is better than your regular supermarket syrup.
Coffee Canyon Ingredients:
2 cups hot Asantae-Java Signature Blend
1/4 cup organic maple syrup
1/2 cup half & half
chocolate whipped cream
1/2 tsp sugar free vanilla
1 cup vanilla ice cream
Preparation:
Heat the Half & Half and organic maple syrup together in a saucepan, but don't let it boil. Stir in the coffee and add the sugar free vanilla and top it with Chocolate whipped cream. Yeah baby!
Now if it's a hot day and you want to cool off, ice this one up by cooling your coffee in the fridge, add 6 ice cubes and 1 cup of vanilla ice cream, blend well and top with chocolate whipped cream and chocolate sprinkles. Now is that kewl or what? Serves 3. (Unless you are really selfish and drink it all yourself.)
More Coffee Canyon recipes coming soon!
We're here to help keep you healthy!
|
|
|
 |
|